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PT to FT ~ Pastry Cook

City Winery Nashville is a high volume, fast paced, full service restaurant and venue. We are looking for enthusiastic, motivated & responsible individuals to be a part of our team. 

This position requires weekend, holiday, night & day availability. 

We offer 401K, a competitive hourly wage, and weekly pay. Immediate start is available.

  • Basic mathematical skills necessary to understand recipes, measurements, requisition amounts and portion sizes.
  • Ability to read, write and understand the English language in order to complete prep lists, read recipes and communicate with coworkers.
  • Sufficient manual dexterity of hand in order to use all kitchen equipment, i.e., knives, spoons spatulas, tongs, slicers, etc.
  • Ability to grasp, lift and/or carry, or otherwise, move or push goods on a hand cart/truck weighing a maximum of 100 lbs.

Education:
Any combination of education, training or experience that provides the required knowledge, skills and abilities. High School education required. Culinary School preferred.

***Respond via email only***

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